ROME: THE FOOD
If you research the world’s best cuisine, Italy is often considered #1 or #2. The quality of ingredients allows for the city to be full of variety and pride. This is why we’re dedicating a whole post to our favorite food and drink. We had high hopes for delicious food experiences, but we weren’t expecting to find new and interesting bites around every corner.
Our journey from Budapest to Ljublijana, Slovenia was unexpectedly smooth. We heard from many that Ljublijana was a destination to make time for, but hadn’t done much research prior to arrival. At the very least, we knew this was a place to chase some outdoor adventures.
CONTINUING THROUGH EASTERN EUROPE
While limited in my experiences, I’ve seen enough to say that Eastern Europe is well worth the visit. This is a place where modesty and appreciation for the simple things are most important- a place where the infrastructure for tourism is relatively new. Here there is a dichotomy between locals skeptical of all of the rapidly occurring changes and those who enthusiastically embrace and welcome foreign visitors. Much in contrast to our time in Krakow and Warsaw, Budapest proved itself beautiful and unique while making us work for comfort and familiarity.